[Gochang/1-Night] Togul Fermentation Farm | Traditional Fermented Meal + Bokbunja (black raspberry) cordial-making experience + Newly Built Lodging ๐ถ
Although I couldn't participate in the process of making bokbunja cordial, the food served for dinner was free of artificial seasonings, giving it a clean, refreshing taste that made me feel healthier. The accommodation was tidy, and the white sheets were so fresh and fluffy, reminiscent of the bedding my mother used to starch when I was a child, that I slept very well. Interestingly, I usually have to go to the bathroom two or three times in the early morning after taking blood pressure medication, but perhaps thanks to the food and the sleeping arrangements at Togul Fermentation Farm, I was able to sleep soundly without waking up until dawn. From the moment I left, a desire to return to Gochang Togul Fermentation Farmโwhere both body and mind become healthierโbegan to sprout in my heart. Thanks to the sincere owners, I had a wonderful rest. It was my first time visiting Gochang, and the generous hospitality of the farm couple made me want to go back again.
