손미라's review

My first time making kimchi... To be honest, I used to only eat kimchi made by my parents, but I stopped making it last year because my mom got sick. I was so happy to participate after being introduced to this event by an acquaintance this year. Thanks to everything being prepared, I was able to do it comfortably, and I am very grateful; it was a wonderful experience. If the event is held again next year, I would love to participate. Please take the time to organize it again~~^^